Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/15513
Title: | Skills and Ethics in F&B Service - BBK 27103 | Authors: | Universiti Tun Hussein Onn Malaysia | Issue Date: | 2021 | Description: | Semester 2 (2020/2021) |
URI: | http://hdl.handle.net/123456789/15513 |
Appears in Collections: | FPTV - SESI 2020/2021 |
Files in This Item:
File | Description | Size | Format | |
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SKILLS AND ETHICS IN F&B SERVICE BBK27103.pdf | 465.69 kB | Adobe PDF | View/Open |
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